Please ignore this thread, we are using it to test features. Thanks.
Kelly Packer
Web & Graphic Designer
Creative Soapbox
United States
http://www.creativesoapbox.com
Does anyone know of cases where best management practices (or sustainable behavior) adoption has been increased by a public recognition program? I'm working with a Watershed Coord…
I am looking for any programs that are getting homeowners to make wise choices on how to manage their ash trees in Emerald Ash Borer infection zones. We want homeowners to unders…
The Journal of Agriculture, Food Systems, and Community Development (JAFSCD) Seeks Authors and Peer Reviewers!
The inaugural issue of JAFSCD is now online. The first issue of t…
One of our Primary Health Care Developers forwarded this YouTube clip on marketing handwashing. I thought it was pretty relevant to getting both the young and old to buy in to a b…
Hello I am designing a step-by-step model to reduce the large amounts of food people take and waste at a university cafeteria. I am using the model laid out in the Fostering Susta…
We are working on developing a strategy to engage a few key audiences in more sustainable food choices around reducing food waste, local food, and fair food.
Does anyone have e…
I am part of a group working on a National Endowment for the Arts Placemaking grant called Our Town to explore the mutuality of arts in building and sustaining agriculture. How …
SI is when either you produce more food using the same inputs or the same amount of food using lower inputs, the aim is to decrease the input output ratio by a steady percentage. …
Hi everyone
I'm looking for temporary as well as longer term control measures where stock have degraded pasture and / or waterway banks to the point that there is no more veget…
