Hello I am designing a step-by-step model to reduce the large amounts of food people take and waste at a university cafeteria. I am using the model laid out in the Fostering Susta…
We are working on developing a strategy to engage a few key audiences in more sustainable food choices around reducing food waste, local food, and fair food.
Does anyone have e…
I am part of a group working on a National Endowment for the Arts Placemaking grant called Our Town to explore the mutuality of arts in building and sustaining agriculture. How …
SI is when either you produce more food using the same inputs or the same amount of food using lower inputs, the aim is to decrease the input output ratio by a steady percentage. …
Hi everyone
I'm looking for temporary as well as longer term control measures where stock have degraded pasture and / or waterway banks to the point that there is no more veget…
The Invasive Plant Council of BC is seeking a conference speaker to discuss ideas and programs for Changing Behaviour with respect to invasive species prevention and management. …
I am a young entrepreneur, opening a Mediterranean bistro and lounge in downtown Winnipeg. Part of my mandate is to seek out ways to be socially, environmentally, and economically…
we will be conducting on-farm research with four conventional farmers on moving from a corn-soybean rotation to a three-year rotation that reduces chemical inputs. These farmers w…
Greetings. The Town of Canmore has a goal stating that "50% of the community voluntarily reports they are pesticide free". I am working with a local non-profit (the Pink and Gre…
Hi folks, I have a new blog post about my experiences with Community-Supported Agriculture (CSA). You can read it at www.beyondattitude.com.
Soon I will be starting my 3rd year …
