Stay up-to-date with the topics that matter to you!
Sign up to track topics that are specific to your area of focus with “My Feed”. Not ready to sign up? Browse CBSM recommended Articles, Reports, Cases, and Forum posts to get started.
Impact of different promotional channels on handwashing behaviour in an emergency context: Haiti post-earthquake public health promotions and cholera response.
Contzen, N., & Mosler, H.-J., (2013). Impact of different promotional channels on handwashing behaviour in an emergency context: Haiti post-earthquake public health promotions and cholera response. Journal of Public Health, 21, 559-573.
What causes sustainable changes in hygiene behaviour? A cross-sectional study from Kerala, India.
Cairncross, S., Shordt, K., Zacharia, S., & Govindan, B.K., (2005). What causes sustainable changes in hygiene behaviour? A cross-sectional study from Kerala, India. Social Science & Medicine, 61, 2212-2220.
An evidence based multi-activity handwashing education program in children (Doctoral dissertation).
Annesi, S.M., (2010). An evidence based multi-activity handwashing education program in children (Doctoral dissertation). Available from ProQuest Dissertations and Theses database. (UMI No. 3437930)
Training of beauty salon professionals in disease prevention using interactive tele-education.
Júnior, E. E. V., & Wen, C. L. (2015). Training of beauty salon professionals in disease prevention using interactive tele-education. Telemedicine and e-Health, 21(1), 55-61.
The effects of music as a cue in maintaining handwashing in preschool children.
Kramer, S. A. (1978). The effects of music as a cue in maintaining handwashing in preschool children. Journal of Music Therapy, 15(3), 136-144.
Reduction of illness absenteeism in elementary schools using an alcohol-free instant hand sanitizer.
White, C. G., Shinder, F. S., Shinder, A. L., & Dyer, D. L. (2001). Reduction of illness absenteeism in elementary schools using an alcohol-free instant hand sanitizer. The Journal of School Nursing, 17(5), 258-265.
Promoting clean hands among children in Uganda: A school-based intervention using ‘tippy-taps’.
Zhang, C., Mosa, A. J., Hayward, A. S., & Matthews, S. A. (2013). Promoting clean hands among children in Uganda: A school-based intervention using ‘tippy-taps’. Public Health, 127(6), 586-589.
Intervention improves restaurant employees' food safety compliance rates.
York, V. K., Brannon, L. A., Shanklin, C. W., Roberts, K. R., Barrett, B. B., & Howells, A. D. (2009). Intervention improves restaurant employees' food safety compliance rates. International Journal of Contemporary Hospitality Management, 21(4), 459-478.
Hygiene behaviour of adolescents in the pacific: Associations with sociodemographic, health behaviour and school environment.
Tran, D., Phongsavan, P., Bauman, A. E., Havea, D., & Galea, G. (2006). Hygiene behaviour of adolescents in the pacific: Associations with sociodemographic, health behaviour and school environment. Asia-Pacific Journal of Public Health, 18(2), 3-11.
Predicting intentions to adopt safe home food handling practices. Applying the theory of planned behavior.
Shapiro, M. A., Porticella, N., Jiang, L. C., & Gravani, R. B. (2011). Predicting intentions to adopt safe home food handling practices. Applying the theory of planned behavior. Appetite, 56(1), 96-103.
