Energy Behavior
Stern, P., & Kirkpatrick, E. (1977, January 1). Energy Behavior. Environment.
Tapping Satisfactions to Promote Energy Conservation Behavior
Simmons, D., & Widmar, R. (1986). Tapping Satisfactions to Promote Energy Conservation Behavior. Environmental Education and Information, 5(2), 70.
Approaches to Encouraging Conservation Behavior: A Review and Conceptual Framework
Cook, S., & Berrenberg, J. (1981). Approaches to Encouraging Conservation Behavior: A Review and Conceptual Framework. Journal of Social Issues, 37(2), 73.
Consumers' Attitudes Toward Energy Conservation
Olsen, M. (1981). Consumers' Attitudes Toward Energy Conservation. Journal of Social Issues, 37(2), 108.
Mind the Gap: Why Do People Act Environmentally and What are the Barriers to Pro-Environmental Behavior?
Kollmuss, A., & Agyeman, J. (2002). Mind the Gap: why do people act environmentally and what are the barriers to pro-environmental behavior?. Environmental Education Research, 8(3), 239-260.
Long-Term Effects of the Energy Source Education Program
Hanson, R. (1993). Long-Term Effects of the Energy Source Education Program. Studies in Educational Evaluation, 19(4), 363.
Effective Dissemination of Energy-Related Information: Applying Social Psychology and Evaluation Research
Dennis, M., Soderstrom, E.J., Koncinski, W.S., Cavanaugh, B. (1990). Effective Dissemination of Energy-Related Information: Applying Social Psychology and Evaluation Research. American Psychologist, 45(10), 1109.
The Collective Dynamics of Smoking in a Large Social Network
Christakis, N. A., & Fowler, J. H. (2008). The Collective Dynamics of Smoking in a Large Social Network. New England Journal of Medicine, 358(21) 2249-2258.
The Effect of Empathy in Proenvironmental Attitudes and Behaviors
Berenguer, Jaime. (2007). The Effect of Empathy in Proenvironmental Attitudes and Behaviors. Environment and Behavior, 39(2), 269-283.
Invoking Social Norms:A Social Psychology Perspective on Improving Hotels' Linen-Reuse Programs
Goldstein, N., Griskevicius, V., Cialdini, R. (2007). Cornell Hotel and Restaurant Administration Quarterly, 48(2), 145-150.
