For the Price of a Cup of Coffee a film by Hypatia Porter, 2007 TRT 14:44
A short documentary based in San Francisco examining the life cycle of a paper cup and the environment…
Anyone have any good information or case studies about restaurants going green? I think this would be a long-term proposition, so it would have to being with small, but important …
Hi folks,
I am preparing to teach an honors seminar here targeted towards small steps that college students can make toward being more green and sustainable. With that in mind,…
My program is planning to conduct several focus groups to assess barriers and benefits related to land use practices that protect water quality. As an alternative to hiring a cons…
Now that some countries and states are considering the phase-out of incandescent light bulbs and the substitution with more efficient sources, for now fluorescents, no doubt. If y…
Dear Fellow FSB listserv members:
One of the challenge areas we have been tackling is the behaviour change required in business sector referred to as "SMEs". We have amassed a…
Hey FSB-ers,
Does anybody out there want to team up with me to compete in the "Intelligent Use of Water" video competition? I'd love to try it, but I'll need a partner. Here'…
Greetings all,
In Wellington, New Zealand we have a very low mode share for cycling and wish to improve it. We also have a number of barriers to cycling such as steep terrain,…
Does anybody have quantitative evidence to support the propostion that educating school children through information provision and setting practical projects at home (eg water aud…
Greetings all:
We operate several conservation areas and strive to maintain the tenuous balance between public use and protection of the natural heritage. A major challenge i…
